Maryland crab cakes are dominating the third round of the 2015 Roll Call Taste of America voting, crushing its rival, Connecticut New Haven Pizza, by a more than 2-to-1 margin and amassing the highest vote total thus far.
In other nosh bracketology, Arizona chimichangas are cruising against New Mexico frijoles, and the Maine lobster roll is wiping the ocean floor with Delaware boardwalk fries. Illinois deep dish pizza is well ahead of South Dakota fry bread.
There are still close races. Tennessee’s Memphis BBQ trails Florida stone crabs by a small margin. Indian pork tenderloin leads Illinois Italian beef. In a tight dessert death-match, Florida Key lime pie and Mississippi pecan pie are locked in a close contest. In a stark choice between courses, Montana steak and Oregon blackberry pie are going down the wire.
Voting in the latest round closes Friday. To show your support, go to www.rollcalltasteofamerica.com. Voting on the Elite Eight will begin on June 1 and the winner will be revealed at the 54th Annual Roll Call Congressional Baseball Game on June 11.
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